Sashimi course at Jagalchi Hoetjip, Suyeong: go when the line is short
- Restaurant
- Jagalchi Hoetjip (자갈치횟집)
- Neighborhood
- Suyeong, Busan
- Address
- 부산광역시 수영구 수영로702번길 28
- What we ate and price
- Parking
- Available
- Hours
- Mon to Fri and Sun 11:30 to 22:00, break Mon to Fri 14:30 to 16:30 and Sun 15:00 to 16:00 (check Saturdays before visiting)
- Would return
- Yes · I plan to go again when the line is short or there is none
Details as of the visit on 2026.03.24. Hours, prices, and other details may have changed.
I went back to Jagalchi Hoetjip, which I had not visited for a while. I was with a close acquaintance who lives in Haeundae, and it was about 6 on a Tuesday evening. It is a raw fish restaurant on the exit 5 side of Suyeong Station. It is fairly well known to locals and to travelers alike.
That day we had the assorted sashimi course. It is 35,000 won per person.

The sashimi and side dishes came out well, as you would expect from a known place. The basic course is fine. For my own taste, though, I like Marine Boy nearby better.
One step up, the premium sashimi course is 45,000 won per person. I am told the braised dish comes from that course up. If your budget allows, the premium course is the better pick. I remember the premium course being 35,000 won in the past, so the price seems to have gone up. I am not sure my memory is right.
I suggest coming here when the line is short or there is none. If the line is long, it is better to go to another raw fish place nearby.
After the meal I moved on to Rentan Suyeong.
Jagalchi Hoetjip (자갈치횟집)
부산광역시 수영구 수영로702번길 28
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