# Miso, an oden bar in Dongnae: an easy second stop when you are full

> After filling up at the first place, we had a drink over oden and rice cake skewers. The staff are kind and the food is light, good for a second round.

- Canonical: https://jaemyeong.com/en/blog/dongnae-miso-20260625/
- Published: 2026.09.03
- Category: 식기(食記)
- Tags: #Busan, #Dongnae, #oden, #bar

We had already filled up at the first place, so for the second round we picked a place where a little food is enough. That was Miso, an oden bar, at about 9:30 on a Thursday night. There is also a note on [Dyeonbyeorak Makchang](/en/posts/dongnae-dyeonbyeorak-makchang-20260625/), which I visited on the same day.

It is 105 m from exit 4 of Dongnae Station, across from the Dongnae public parking lot. There are two kinds of seats: ordinary tables, and tables built around the oden bar. We usually sit at the oden bar. The staff are very kind, and takeout is possible.

The oden bar is shared. You pick the oden you want yourself, and the rice cake skewer is ordered separately. Each person must order at least four oden.

![The broth trays of an oden bar with skewers in each section, and a bottle of soju](../../../assets/posts/dongnae-miso-20260625/01.jpg "Our seat at the oden bar, with skewers in every section.")

I mostly eat the basic square oden, and I have one rice cake skewer every time I go. Sometimes I add grilled toothfish, but not that night. It goes well with a bottle or two of soju.